Royal Burgundy Bush Bean Seeds (Phaseolus vulgaris) is a striking heirloom variety known for its deep purple pods that turn bright green when cooked. The tender, stringless beans have a rich, classic flavor and add vibrant color to the garden. This compact bush-type plant is highly productive and easy to grow, making it perfect for small spaces, raised beds, and container gardening. In addition to its beauty, it offers excellent yields and reliable performance throughout the growing season.
How to Grow Royal Burgundy Bush Bean Seeds
Sow seeds directly outdoors after the danger of frost has passed and soil has warmed.
Choose a sunny location with well-drained, moderately fertile soil.
Sow seeds 1 inch deep in rows.
Space seeds 2–4 inches apart, with rows spaced 18–24 inches apart.
Water gently after planting and keep soil evenly moist during germination.
Maintain soil temperatures between 65–85°F for optimal germination.
Seeds typically germinate within 7–10 days.
Avoid transplanting, as beans prefer direct sowing.
How to Care for Royal Burgundy Bush Bean Plants
Water regularly, especially during flowering and pod development.
Grow in well-drained soil; beans fix their own nitrogen, so heavy fertilization is not required.
Apply a light fertilizer only if soil is poor.
Beans thrive in full sun and warm conditions.
Keep the area weed-free to reduce competition.
Harvest pods when young and tender for the best flavor and texture.
Pick frequently to encourage continuous production.
Pods will turn green when cooked but retain their delicious taste.
Plants typically begin producing in about 50–60 days after sowing and yield well over the season.
Shipping cost will be calculated based on your product and location. You can view the details during checkout.
You may also like
More from Srk Garden
Recently viewed