{"product_id":"hot-pepper-seeds-cayenne-long-slim-buena-mulata-peppers-spicy-chili-pepper-seeds","title":"Hot Pepper Seeds – Cayenne Long Slim \u0026 Buena Mulata Peppers, Spicy Chili Pepper Seeds","description":"\u003cp\u003e\u003cstrong\u003eHot Pepper Seeds for Planting – Cayenne Long Slim \u0026amp; Buena Mulata Peppers – Spicy Chili Pepper Seeds (Capsicum annuum)\u003c\/strong\u003e include two distinctive hot pepper varieties with different colors, shapes, and flavor profiles. \u003cstrong\u003eCayenne Long Slim Pepper\u003c\/strong\u003e produces long, narrow, slightly curved peppers that mature from green to bright red, delivering strong, clean heat and a classic cayenne flavor. \u003cstrong\u003eBuena Mulata Pepper\u003c\/strong\u003e produces slender peppers that change through striking shades of purple, lavender, orange, brown, and finally red as they mature, combining ornamental beauty with a fruity, moderately hot flavor.\u003c\/p\u003e\n\u003cp\u003eThe main difference between these two varieties is appearance and culinary character. Cayenne Long Slim is a classic red hot pepper especially suited for drying, crushing into pepper flakes, powders, sauces, and seasoning. Buena Mulata is more colorful and ornamental, with a complex fruity heat that works well in fresh salsa, hot sauces, pickling, drying, and colorful garden displays.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting Season\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest planted in: Spring \u0026amp; Early Summer (Warm-Season Crop)\u003c\/p\u003e\n\u003cp\u003eStart seeds indoors approximately 8–10 weeks before the last expected spring frost. Transplant outdoors after all danger of frost has passed and nighttime temperatures consistently remain above approximately 55°F (13°C).\u003c\/p\u003e\n\u003cp\u003eHot peppers grow best in warm temperatures between approximately 70–85°F (21–29°C).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Grow Hot Pepper Seeds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStart seeds indoors in trays or small pots filled with moist seed-starting mix.\u003c\/p\u003e\n\u003cp\u003eSow seeds approximately ¼ inch deep.\u003c\/p\u003e\n\u003cp\u003eMaintain soil temperatures between 75–85°F (24–29°C) for reliable germination.\u003c\/p\u003e\n\u003cp\u003eKeep the soil evenly moist but not waterlogged.\u003c\/p\u003e\n\u003cp\u003eSeeds typically germinate within approximately 7–21 days.\u003c\/p\u003e\n\u003cp\u003eProvide strong light after germination and harden seedlings outdoors for approximately 7–10 days before transplanting.\u003c\/p\u003e\n\u003cp\u003eChoose a location receiving at least 6–8 hours of direct sunlight daily and provide fertile, well-drained soil enriched with compost.\u003c\/p\u003e\n\u003cp\u003eSpace plants approximately 18–24 inches apart, with rows about 24–36 inches apart.\u003c\/p\u003e\n\u003cp\u003ePlants generally grow upright but may benefit from stakes if heavily loaded with peppers.\u003c\/p\u003e\n\u003cp\u003eContainer growing is possible in medium to large pots with excellent drainage.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Care for Hot Pepper Plants\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWater deeply and consistently during flowering and fruit development, allowing the upper soil surface to dry slightly between waterings.\u003c\/p\u003e\n\u003cp\u003eApply mulch around established plants to conserve moisture, suppress weeds, and maintain warm soil conditions.\u003c\/p\u003e\n\u003cp\u003eFeed with a balanced vegetable fertilizer during active growth. Avoid excessive nitrogen after flowering begins.\u003c\/p\u003e\n\u003cp\u003eMonitor for common pests such as aphids, flea beetles, spider mites, and pepper hornworms. Good spacing and soil-level watering help reduce disease problems.\u003c\/p\u003e\n\u003cp\u003eCayenne Long Slim Peppers generally mature approximately 70–80 days after transplanting. Harvest green for a fresher heat or allow fruits to turn fully red for maximum flavor and ideal drying quality.\u003c\/p\u003e\n\u003cp\u003eBuena Mulata Peppers generally mature approximately 75–90 days after transplanting. Fruits may be harvested during their purple stage for striking color or allowed to progress through orange and red for a sweeter, more developed flavor.\u003c\/p\u003e\n\u003cp\u003eCut peppers from the plants with clean scissors or pruning shears. Wear gloves when harvesting or processing hot peppers, and avoid touching your eyes or face.\u003c\/p\u003e","brand":"Srk Garden","offers":[{"title":"Cayenne Long Slim Pepper","offer_id":52675356066074,"sku":"V132","price":3.99,"currency_code":"USD","in_stock":true},{"title":"Buena Mulata Pepper","offer_id":52675356098842,"sku":"V155","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0894\/5657\/4746\/files\/5_4e5b6e1f-19c2-4f7d-81ec-4ee6192fc992.png?v=1786346293","url":"https:\/\/srkgarden.com\/products\/hot-pepper-seeds-cayenne-long-slim-buena-mulata-peppers-spicy-chili-pepper-seeds","provider":"Srk Garden","version":"1.0","type":"link"}