Organic Green Globe Artichoke (Cynara scolymus) is a classic heirloom variety valued for its large, tender flower buds and rich, nutty flavor. Plants produce round, deep green artichokes with thick, fleshy bracts that are perfect for steaming, grilling, or gourmet dishes. This perennial vegetable thrives in mild climates and adds both culinary value and striking architectural beauty to vegetable gardens.
How to Grow Organic Green Globe Artichoke Seeds
Start seeds indoors 8–10 weeks before your last frost date or sow outdoors in early spring in mild climates.
Choose a sunny location with rich, well-drained soil.
Sow seeds ¼–½ inch deep.
Space plants 36–48 inches apart to allow room for large foliage.
Keep soil consistently moist during germination.
Maintain soil temperatures between 70–80°F for best germination.
Seeds typically germinate within 10–21 days.
Provide plenty of space for plants to develop large leaves.
How to Care for Organic Green Globe Artichoke Plants
Water deeply and regularly to support strong growth and bud development.
Grow plants in fertile soil enriched with compost or organic matter.
Feed with a balanced fertilizer during the growing season.
Artichokes thrive in full sun and mild climates.
Mulch around plants to conserve moisture and suppress weeds.
Harvest buds while still tight and firm for the best flavor.
Plants typically begin producing buds in about 120–150 days.
Shipping cost will be calculated based on your product and location. You can view the details during checkout.